Professione: Chef/owner
Hospitality and Tourism
I do what I do because I love seeing people happy
Interessi: I'm a chef and restauranteur. I engage people every day with good food and good conversation.
Istruzione: UCSD
Medicine
Bioengineering, premed
California Culinary Academy
Hospitality and Tourism
Culinary arts
Lingue parlate: inglese (Madrelingua), coreano (Madrelingua), cinese (Base), spagnolo (Buono), francese (Base), giapponese (Base)
Profilo video: