職業: Chef/owner
Hospitality and Tourism
I do what I do because I love seeing people happy
興趣: I'm a chef and restauranteur. I engage people every day with good food and good conversation.
學歷: UCSD
Medicine
Bioengineering, premed
California Culinary Academy
Hospitality and Tourism
Culinary arts
語言: 英文 (母語者), 韓文 (母語者), 中文 (基本), 西班牙文 (會話), 法文 (基本), 日文 (基本)
個人檔案影片: